Bespoke Corporate Services

Spend a half or  day with award winning chocolatier David Greenwood-Haigh learning how to make a variety of delicious truffles and filled chocolates!

We really love chocolate and we really love to share our chocolatey love. Our mission is to transport you on a Xocolat Adventure to the heart of fantastic quality chocolate through deliciously fun and educational chocolate tasting events.

David is a regular at food festivals, a 'seasoned' demonstrator creating tasty, healthy food based on traditional recipes that are easy to repeat no nonsense dishes, often but not exclusively incorporating chocolate.

Welcome to Coeur de Xocolate, where culinary artistry meets unparalleled expertise.

I’m David, an award-winning chef, chocolatier, and internationally recognised judge.

With years of experience in the world’s most prestigious food competitions, I bring a unique blend of knowledge, passion, and discernment to every event

I judge.With wide experience on all media, David has proven to be a fascinating guest and interview subject.

A brand experience to enthral chocoholics. Focusing on delivering an experiential fun & entertainment, pop up is certain to create the perfect atmosphere for any brand.