Whether you’re at school, college or university you’ll agree that learning is much more fun when you’re learning with chocolate.

David tells the fascinating story of chocolate’s rich history through all the geographical, historic, ethical and economic aspects.

He also draws on his own experiences to illustrate the incredible production process of chocolate from ‘bean to bar’.

David has many stories of chocolate growers and workers he has met and got to know on the plantations giving him a first-hand understanding of the issues of trade justice and the benefits of Fairtrade.

Students can also enjoy the chance to get their hands sticky with melted chocolate in a hands-on chocolate making session.

David has worked with schools, colleges and universities throughout the UK for over 15 years now.