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Chocolate School Visits

Yes, it's true! Chocolate is on the National Curriculum and Coeur de Xocolat can bring chocolate events, lessons and classes to your school.

Teachers, already know and have chosen chocolate as part of their National Curriculum studies, children are learning all about chocolate through the early years, usually 1-6.  

As part of their studies children will learn about the history of chocolate and chocolate production from bean to bar, which covers subjects including citizenship, geography, history and science.

Students may also study Roald Dahl;s and Charlie and the Chocolate Factory as part of an english programme.

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Hire a Chocolatier | Events, Pairings & Cocktails

Hire award-winning chocolatier David Greenwood-Haigh for unforgettable chocolate events, tastings, cocktails, and chef collaborations that blend craft, flavour, and storytelling.

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The history of cocoa

There are few foodstuffs with such a rich and intriguing history as cocoa and chocolate. Just like coffee and so many other foods, we inherited the cocoa bean from the pre-Columbian cultures in Latin America. Permit us to introduce you to the fantastic 4000 year history of cocoa and chocolate

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Chocolate tasting journal

Confectionery is enjoyed. Great chocolate is experienced. Chocolate can be mistaken to mean just one flavour and the only difference between good and bad chocolate is the price. But, just like a fine wine, chocolate boasts a symphony of delicate and intricate aromas and flavours that build to deliver a complete sensory experience.

Download our guide to tasting chocolate

International Chocolate Consultancy