“Award-Winning Chocolatier and Chocolate Workshops | Coeur de Xocolat”
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“Award-Winning Chocolatier and Chocolate Workshops | Coeur de Xocolat”
Recipes
Mains
Mains
Desserts
Mains
Sauces
Starters
Chicken Mole Poblano recipe
David Greenwood-Haigh
Chilli Con Xocolat recipe
David Greenwood-Haigh
Chocolate Chipotle Salmon Rub
David Greenwood-Haigh
Chocolate safari stout and steak pie
David Greenwood-Haigh
Cocoa and flame Mac and cheese with langoustine
David Greenwood-Haigh
Lamb cocoa Tagine
David Greenwood-Haigh
Malagasy White Chocolate Prawns with Rice
David Greenwood-Haigh
Roast Raspberry-smoked paprika Wings
David Greenwood-Haigh
Savoury Chocolate pasta
David Greenwood-Haigh
Sirloin Steak with Chocolate Port Sauce
David Greenwood-Haigh
Stoverij (Beef, and Chocolate Stew)
David Greenwood-Haigh
Stuffed peppers
David Greenwood-Haigh
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